Since 1989 Moduline has worked in the professional kitchen industry. Established in Vittorio Veneto, Moduline has always had a vocation to provide simple tools to be used in the kitchen, but, at the same time, to ensure quality without compromises. With this goal, Moduline has always designed and manufactured its products starting from the Warm Holding equipment and the Regeneration ovens, up to the latest innovative products like Combi, Pressure, Cook&Hold, Cryogen and Chill. This desire to research the best solution and to offer a unique use experience has in fact pushed Moduline to manufacture a full line.
In the past 18 years, the company has engaged in manufacturing items, which could cover all the steps of the food process from preservation up to table service. The development of new solutions and new design has allowed the company to reach a complete WorkFlow, as the highest expression of Moduline philosophy in the kitchen.
Moduline is a young and dynamic company, with 30 employees; all products are manufactured on-site, thanks to a production area of 5000 square meters, allowing high-quality standards. According to Moduline’s philosophy, together with innovation, ease of use and quality, the user’s needs remain the most important starting point to imagine and invent the future in a professional kitchen that can respond to the use requirements and to operating economy.