Forty years of passion and unrivalled, innovative and elegant solutions designed to improve the lives of professionals and service quality to customers and users.

Our history

Founded in 1978, the history of ENOFRIGO is characterised by the determination of people capable of designing and producing the most innovative and elegant solutions for all service-related needs in the world of professional catering. Today, having experienced continuous growth in Italy and abroad, the Company proposes its solutions to the professionals of the sector with a solid production capacity assured by more than 65 employees in its 10,000 square metre facility and an enduring goal to remain LEADER. At Enofrigo, passion, professionalism, experience and constant attention to eco-sustainability come together, enabling us to present ourselves as an excellent partner to face the challenges of professionals in the catering equipment, decor and design sectors.

Quality and reliability

The company specialises in the design and production of refrigerated, neutral and heated units for furnishing professional restaurant dining areas. We supply solutions acknowledged for the highest quality and reliability, continuously pursuing innovation in terms of technology and design, in gastro-buffets and display cabinets for catering facilities, restaurants, hotels, delicatessens and supermarkets.



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